When we move to Cincinnati we won’t be taking any perishable items with, so I’ve been trying to use up all our condiments. Enter, homemade double jalapeño pizza.
Pesto Pea Pizza
This picture of Pesto Pea Pizza from What’s Gaby Cooking popped up in my Instagram feed and I was like, “GET IN MY MOUTH”. Of course, I made a few alterations based on preference and limited time. See how it turned out…
Nectarine Pizza with Goat Cheese, Basil and Balsamic
I try not to exaggerate but this pizza was SO phenomenal, if you’re going to make something from my blog, make this pizza.